ARCA Restaurant

Located opposite Amsterdam Centraal Station, celebrate your occasion at ARCA Restaurant this year. With capacity for up to 80 people seated and 200 standing, guests can dine on award-winning Portuguese chef Henrique Sá Pessoa menus where he has curated an unforgettable experience for you and your guests inspired by the vibrant flavours of Portugal and Asia.

Guests can choose a selection of Tapas and Petiscos, to larger plates and incredible desserts, ARCA presents a sharing plate concept perfect for any special occasion.



ARCA Bar offers a flexible space for drinks receptions, dinners or any other type of event for up to 90 people seated comfortably and 150 people reception style. Each cocktail narrates a tale, blending Portuguese and Asian spice alongside bar snacks.



Our Private Dining Room is the jewel of ARCA’s chest, boasting its own cozy private outdoor area perfect for balmy evening celebrations. Whether it’s a birthday, anniversary, engagement, work get together, or simply a reunion with family and friends, get in touch if you’d like to mark the occasion with the finest food and cocktails in Amsterdam’s newest Private Dining room for up to 10 people.  

An experience in ARCA’s Private Dining Room is entirely bespoke. Menus, beverage packages, entertainment and decoration are decided together with our Restaurant team for an unforgettable experience. Please note that minimum spend is from €2000.



The Gallery is a unique space for contemporary artists to showcase their work throughout the year with capacity to host up to 200 people. From colourful pop art to edgy street art, intriguing portrait series to documentary formats, this public gallery gives space to varying styles of modern art, as well as exciting events throughout the year.

The Gallery can also be hired exclusively for private events whether you’re planning a grand private dinner, brand launch, exciting Q&A, or celebratory drinks reception.

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What's on at ARCA

Check out what’s live this month at ARCA including our 5th Behind the Pass event with David Jesus, a mid-week set menu for only €47pp & the must-try Gault Milau’s Dessert of 2024!